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Variability of laccase activity in the white-rot basidiomycetePleurotus ostreatus

✍ Scribed by P. Baldrian; J. Gabriel


Publisher
Springer Netherlands
Year
2002
Tongue
English
Weight
471 KB
Volume
47
Category
Article
ISSN
0015-5632

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## Abstract Laccase production by the white‐rot fungus __Trametes gallica__ was studied, using twelve different media under static or shaking condition. The results indicated that organic nitrogen sources such as tryptone and peptone strongly improved laccase production. The application of an amino