## Abstract Lignans are a large group of fiberβassociated phenolic compounds widely distributed in edible plants. Some of the ingested plant lignans are converted by intestinal microbiota to enterolignans, enterodiol (END) and enterolactone (ENL), the latter of which has been thought to be the majo
Validity assessment of the Breast Cancer Risk Reduction Health Belief scale
β Scribed by Mfon Cyrus-David; Jason King; Therese Bevers; Emily Robinson
- Publisher
- John Wiley and Sons
- Year
- 2009
- Tongue
- English
- Weight
- 145 KB
- Volume
- 115
- Category
- Article
- ISSN
- 0008-543X
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