✦ LIBER ✦
Validation of MALDI-TOF MS for rapid classification and identification of lactic acid bacteria, with a focus on isolates from traditional fermented foods in Northern Vietnam
✍ Scribed by N.T.L. Doan; K. Van Hoorde; M. Cnockaert; E. De Brandt; M. Aerts; B. Le Thanh; P. Vandamme
- Book ID
- 117954400
- Publisher
- John Wiley and Sons
- Year
- 2012
- Tongue
- English
- Weight
- 281 KB
- Volume
- 55
- Category
- Article
- ISSN
- 0266-8254
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