Validation of an isocratic HPLC method based on the use of ABZ+plus phase for the simultaneous determination of methylxantines, chlorogenic acid, some hydroxy-benzoic and hydroxy-cinnamic acids. Application to cocoa, coffee, tea and cola-drinks

✍ Scribed by M. Arlorio; J. D. Coïsson; A. Martelli

• Publisher: Springer
• Year: 2001
• Tongue: English
• Weight: 51 KB
• Volume: 53
• Category: Article
• ISSN: 0009-5893
• DOI: 10.1007/bf02492440