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Validation of a method based on polymerase chain reaction for the detection of genetically modified organisms in various processed foodstuffs

✍ Scribed by Markus Lipp; Anke Bluth; Fabrice Eyquem; Lothar Kruse; Heinz Schimmel; G. Van den Eede; E. Anklam


Publisher
Springer
Year
2001
Tongue
English
Weight
88 KB
Volume
212
Category
Article
ISSN
0044-3026

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