Vacuum level for opening the teat sphincter and the change of the teat end wall thickness during the machine milking of mountainous Greek breed (Boutsiko) ewes

✍ Scribed by E. Sinapis; P.G. Marnet; B. Skapetas; I. Hatziminaoglou

• Book ID: 118501070
• Publisher: Elsevier Science
• Year: 2007
• Tongue: English
• Weight: 256 KB
• Volume: 69
• Category: Article
• ISSN: 0921-4488
• DOI: 10.1016/j.smallrumres.2006.01.003