𝔖 Bobbio Scriptorium
✦   LIBER   ✦

Utilizing Project-Based Learning and Competition to Develop Student Skills and Interest in Producing Quality Food Items

✍ Scribed by K. Willard; M.W. Duffrin


Book ID
114763083
Publisher
John Wiley and Sons
Year
2006
Tongue
English
Weight
103 KB
Volume
2
Category
Article
ISSN
1541-4329

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