Utilizing Bar-Coding Technology to Facilitate Instruction and Communication with Students in Dietetics Classes

✍ Scribed by K.D. James

• Book ID: 113970843
• Publisher: Elsevier Science
• Year: 1995
• Tongue: English
• Weight: 121 KB
• Volume: 95
• Category: Article
• ISSN: 0002-8223
• DOI: 10.1016/s0002-8223(95)00640-0