Utilization of green seed canola oil for
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Mangesh G Kulkarni; Ajay K Dalai; Narendra N Bakhshi
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Article
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2006
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Wiley (John Wiley & Sons)
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English
⚖ 137 KB
👁 1 views
## Abstract Increasing percentage of green canola seed every year is a serious problem for canola growers. Chlorophyll content of this oil is very high, which makes it more susceptible to photo‐oxidation and ultimately the oxidation stability of the oil is very reduced. Hence green seed canola oil