✦ LIBER ✦
Utilisation of attenuated total reflectance MIR and front-face fluorescence spectroscopies for the identification of Saint-Nectaire cheeses varying by manufacturing conditions
✍ Scribed by Tahar Boubellouta; Romdhane Karoui; Annick Lebecque; Éric Dufour
- Book ID
- 105900391
- Publisher
- Springer
- Year
- 2010
- Tongue
- English
- Weight
- 482 KB
- Volume
- 231
- Category
- Article
- ISSN
- 0044-3026
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