𝔖 Bobbio Scriptorium

✦ LIBER ✦

USSR : Special benefits and additional public assistance for the elderly

Book ID: 119852701
Publisher: John Wiley and Sons
Year: 1985
Tongue: English
Weight: 65 KB
Volume: 38
Category: Article
ISSN: 0020-871X
DOI: 10.1111/j.1468-246x.1985.tb00589.x

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Social assistance for the elderly and th

Social assistance for the elderly and the disabled in the USSR

✍ Robert Tsivilev; Vitaly Rogogin 📂 Article 📅 1990 🏛 John Wiley and Sons 🌐 English ⚖ 594 KB

Special Report of the Massachusetts Comm

Special Report of the Massachusetts Commissioner of Public Welfare, in Regard to an Investigation and Study of the Administration of the Old Age Assistance Law and of the Benefits Received by Recipients of Such Assistance, December, 1942

📂 Article 📅 1943 🏛 University of Chicago Press 🌐 English ⚖ 429 KB

Welfare Reform and Elderly Immigrants' N

Welfare Reform and Elderly Immigrants' Naturalization: Access to Public Benefits as an Incentive for Naturalization in the United States

✍ Yunju Nam; Wooksoo Kim 📂 Article 📅 2012 🏛 John Wiley and Sons 🌐 Spanish ⚖ 225 KB

Special Issue: U.N. International Conven

Special Issue: U.N. International Convention on the Protection of the Rights of All Migrant Workers and Members of Their Families || The New Immigration: Implications for Poverty and Public Assistance Utilization.by Leif Jensen

✍ Review by: Thomas J. Espenshade 📂 Article 📅 1991 🏛 John Wiley and Sons 🌐 Spanish ⚖ 94 KB

Nutrition planning the state of the art

Nutrition planning the state of the art : edited by Leonard Joy, with the assistance of Christina Wood a special Food Policy publication for the United States Agency for International Development, IPC Science and Technology Press, Guildford, 1978, 156 pp

📂 Article 📅 1979 🏛 Elsevier Science 🌐 English ⚖ 451 KB

Food and Nutrition Seminars for Health P

Food and Nutrition Seminars for Health Professionals: 1975. From Theresa A. Demus, Public Information Specialist, Consumer Programs, DHEW, Food and Drug Administration, Rockville, MD 20852, ½″ reel-to-reel, video tapes, black and white, avg. running time approx. 45 min., subjects and presenters: Our Responsibility, Demus, T. A.; Food Facts and Misinformation, Herbert, V; General Labeling, Strand, R.; Nutrition Labeling, Stephenson, M.; Focds for Special Dietary Uses, Forbes, A; Nutritional Quality of Food, Adkins, J. (Protein Quality) and B. Harland (Mineral and Fiber Quality); Food Additives, Ronk, R. and C. Kokoski (Toxicological Review of Additives); Sanitation and Food Safety, Baker, K. S.; Food and Nutrition Seminar Study for Health Professionals, 47 pp., softcover. The entire series, or parts, are available on free loan to professionals

📂 Article 📅 1976 🏛 Elsevier 🌐 English ⚖ 197 KB