𝔖 Bobbio Scriptorium
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Using Stated Preference and Prior Purchase Intention in the Estimation of Willingness to Pay a Premium for Genetically Modified Foods

✍ Scribed by Jeng-Tung Chiang; Chen-Yen Lin; Tsu-Tan Fu; Chen-Hsin Chen


Publisher
John Wiley and Sons
Year
2012
Tongue
English
Weight
609 KB
Volume
28
Category
Article
ISSN
0742-4477

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