Using smart card technology to monitor the eating habits of children in a school cafeteria: 2. The nutrient contents of all meals chosen by a group of 8- to 11-year-old boys over 78 days

✍ Scribed by N. Lambert; J. Plumb; B. Looise; I. T. Johnson; I. Harvey; C. Wheeler; M. Robinson; P. Rolfe

• Book ID: 108861052
• Publisher: John Wiley and Sons
• Year: 2005
• Tongue: English
• Weight: 138 KB
• Volume: 18
• Category: Article
• ISSN: 0952-3871
• DOI: 10.1111/j.1365-277x.2005.00618.x