Using Sensory and Instrumental Data to Interpret the Effect of Storage at Elevated Temperatures on Aroma of Chardonnay Wines

✍ Scribed by C. DE LA PRESA OWENS; P. SCHLICH; K. WADA; A. C. NOBLE

• Book ID: 111394495
• Publisher: John Wiley and Sons
• Year: 1998
• Tongue: English
• Weight: 433 KB
• Volume: 855
• Category: Article
• ISSN: 0890-6564
• DOI: 10.1111/j.1749-6632.1998.tb10675.x