Using Microwave-Assisted Metal-Catalyzed Oxidation Reactions and Mass Spectrometry To Increase the Rate at Which the Copper-Binding Sites of a Protein Are Determined

✍ Scribed by Bridgewater, Juma D.; Vachet, Richard W.

• Book ID: 126776338
• Publisher: American Chemical Society
• Year: 2005
• Tongue: English
• Weight: 90 KB
• Volume: 77
• Category: Article
• ISSN: 0003-2700
• DOI: 10.1021/ac0502551