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Using Food as a Tool to Teach Science to 3rd Grade Students in Appalachian Ohio

✍ Scribed by Melani W. Duffrin; Jana Hovland; Virginia Carraway-Stage; Sara McLeod; Christopher Duffrin; Sharon Phillips; David Rivera; Diana Saum; George Johanson; Annette Graham; Tammy Lee; Michael Bosse; Darlene Berryman

Book ID: 114763208
Publisher: John Wiley and Sons
Year: 2010
Tongue: English
Weight: 305 KB
Volume: 9
Category: Article
ISSN: 1541-4329
DOI: 10.1111/j.1541-4329.2010.00090.x

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📂 Article 📅 1952 🏛 John Wiley and Sons 🌐 English ⚖ 269 KB