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Using Artificial Neural Networks To Classify the Activity of Capsaicin and Its Analogues

✍ Scribed by Hosseini, M.; Maddalena, D.J.; Spence, I.


Book ID
126939555
Publisher
American Chemical Society
Year
1997
Tongue
English
Weight
158 KB
Volume
37
Category
Article
ISSN
0095-2338

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