## Abstract Using the pseudo amino acid (PseAA) composition to represent the sample of a protein can incorporate a considerable amount of sequence pattern information so as to improve the prediction quality for its structural or functional classification. However, how to optimally formulate the Pse
Using amphiphilic pseudo amino acid composition to predict enzyme subfamily classes
β Scribed by Chou, K.-C.
- Book ID
- 126202604
- Publisher
- Oxford University Press
- Year
- 2004
- Tongue
- English
- Weight
- 301 KB
- Volume
- 21
- Category
- Article
- ISSN
- 1367-4803
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## Abstract The structural class is an important feature widely used to characterize the overall folding type of a protein. How to improve the prediction quality for protein structural classification by effectively incorporating the sequenceβorder effects is an important and challenging problem. Ba
A new method has been developed to predict the enzymatic attribute of proteins by hybridizing the gene product composition and pseudo amino acid composition. As a demonstration, a working dataset was generated with a cutoff of 60% sequence identity to avoid redundancy and bias in statistical predict