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Use of the method of tryptophan fluorescence to characterize disruptions of the structure of ozonized proteins

✍ Scribed by A. V. Ignatenko

Publisher: Springer US
Year: 1988
Tongue: English
Weight: 496 KB
Volume: 49
Category: Article
ISSN: 0021-9037
DOI: 10.1007/bf00662905

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