𝔖 Bobbio Scriptorium
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Use of survival analysis and Classification and Regression Trees to model the growth/no growth boundary of spoilage yeasts as affected by alcohol, pH, sucrose, sorbate and temperature

✍ Scribed by David G. Evans; Linda K. Everis; Gail D. Betts


Book ID
113644911
Publisher
Elsevier Science
Year
2004
Tongue
English
Weight
197 KB
Volume
92
Category
Article
ISSN
0168-1605

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