Use of specific peptide biomarkers for quantitative confirmation of hidden allergenic peanut proteins Ara h 2 and Ara h 3/4 for food control by liquid chromatography–tandem mass spectrometry

✍ Scribed by M. Careri; A. Costa; L. Elviri; J.-B. Lagos; A. Mangia; M. Terenghi; A. Cereti; L. Perono Garoffo

• Publisher: Springer
• Year: 2007
• Tongue: English
• Weight: 224 KB
• Volume: 389
• Category: Article
• ISSN: 1618-2650
• DOI: 10.1007/s00216-007-1595-2