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Use of Sorption Isotherms for the Estimation of Shelf Life of Two Zimbabwean Flours

✍ Scribed by Ikhu-Omoregbe, D. I. O. ;Chen, X. D.

Publisher
Curtin University of Technology
Year
2008
Tongue
English
Weight
575 KB
Volume
13
Category
Article
ISSN
0969-1855

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