✦ LIBER ✦
Use of sensitivity analysis to aid interpretation of a probabilistic Bacillus cereus spore lag time model applied to heat-treated chilled foods (REPFEDs)
✍ Scribed by Jeanne-Marie Membré; Denis Kan-King-Yu; Clive de W. Blackburn
- Book ID
- 113646390
- Publisher
- Elsevier Science
- Year
- 2008
- Tongue
- English
- Weight
- 472 KB
- Volume
- 128
- Category
- Article
- ISSN
- 0168-1605
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