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Use of modified poly(ϵ-caprolactone) in the compatibilization of poly(ϵ-caprolactone)/maize starch blends

✍ Scribed by C. Pascente; L. Márquez; V. Balsamo; A. J. Müller


Publisher
John Wiley and Sons
Year
2008
Tongue
English
Weight
805 KB
Volume
109
Category
Article
ISSN
0021-8995

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✦ Synopsis


Abstract

In this work, the compatibilization of a poly(ϵ‐caprolactone) with a number‐average molecular weight of 120,000 g/mol (PCL^120^) and maize starch was investigated by the addition of a chemically modified poly(ϵ‐caprolactone). Two types of blends were prepared by melt extrusion. In type A blends, low‐molecular‐weight compatibilizers were used: (1) a poly(ϵ‐caprolactone) with a number‐average molecular weight of 10,000 g/mol that was reacted with maleic anhydride to obtain chains terminating in carboxylic groups and (2) low‐molecular‐weight poly(ϵ‐caprolactone)s (number‐average molecular weights of 600 and 2000 g/mol) with one pendant carboxylic group within the chains. With these groups of blends, tensile testing and scanning electron microscopy demonstrated that the compatibilizers were generally effective in inducing a better dispersion for a 60/40 poly(ϵ‐caprolactone)/maize starch blend with a compatibilizer, improving the mechanical properties in comparison with uncompatibilized blends. The blends with 30% starch were not improved by the addition of compatibilizer, and this may be related to the rheology of the blends during preparation. In type B blends, high‐molecular‐weight compatibilizers were prepared through the grafting of variable amounts of acrylic acid or maleic anhydride to PCL^120^ chains. The best compatibilizer action was obtained with 0.7 wt % maleic anhydride grafted to PCL^120^ because both the dispersion and mechanical properties were further improved in comparison with uncompatibilized blends and type A blends. © 2008 Wiley Periodicals, Inc. J Appl Polym Sci, 2008


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