Use of ionic liquids in the study of fruit ripening by high-resolution 13C NMR spectroscopy: ‘green’ solvents meet green bananas

✍ Scribed by Fort, Diego A.; Swatloski, Richard P.; Moyna, Patrick; Rogers, Robin D.; Moyna, Guillermo

• Book ID: 119971337
• Publisher: Royal Society of Chemistry
• Year: 2006
• Tongue: English
• Weight: 273 KB
• Volume: 7
• Category: Article
• ISSN: 1359-7345
• DOI: 10.1039/B515177P