✦ LIBER ✦
Use of focused open vessel microwave-assisted extraction as prelude for the determination of the fatty acid profile of fish – a comparison with results obtained after liquid-liquid extraction according to Bligh and Dyer
✍ Scribed by A. Batista; W. Vetter; B. Luckas
- Publisher
- Springer
- Year
- 2001
- Tongue
- English
- Weight
- 125 KB
- Volume
- 212
- Category
- Article
- ISSN
- 0044-3026
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