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Use of fluorescent products of the peroxide oxidation of lipids for the study of temperature-induced changes in the structural state of the liposomes

✍ Scribed by L. V. Volod'ko; A. I. Khmel'nitskii; S. N. Cherenkevich

Publisher
Springer US
Year
1979
Tongue
English
Weight
356 KB
Volume
31
Category
Article
ISSN
0021-9037

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Proposal of an analytical method for the
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✍ Piretti Marco Vincenzo; Giampiero Pagliuca; Marco Vasina πŸ“‚ Article πŸ“… 1987 πŸ› Elsevier Science 🌐 English βš– 361 KB

A method of lipid sample preparation for GLC and GC-MS analysis is presented which would seem particularly suitable for studying the chemical composition of the oxidation products of membrane lipids. The method requires small amounts of lipid, is quite rapid and avoids the formation of oxidation art