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Use of an omega-3 fatty acid–based emulsion in the treatment of parenteral nutrition–induced cholestasis in patients with microvillous inclusion disease☆

✍ Scribed by Julie Fuchs; Erica M. Fallon; Kathleen M. Gura; Mark Puder


Book ID
116689371
Publisher
Elsevier Science
Year
2011
Tongue
English
Weight
610 KB
Volume
46
Category
Article
ISSN
0022-3468

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