𝔖 Bobbio Scriptorium
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Use of an ion-exchange sponge to immobilise yeast in high gravity apple based (cider) alcoholic fermentations

✍ Scribed by A. O'Reilly; J. A. Scott


Book ID
104633791
Publisher
Springer Netherlands
Year
1993
Tongue
English
Weight
618 KB
Volume
15
Category
Article
ISSN
0141-5492

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