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Use of a small scale insulated fermentation to simulate the scotch malt whisky fermentation

✍ Scribed by M. Lavery; H. Chamberlain; D.R. Berry

Book ID: 114262910
Publisher: Elsevier Science
Year: 1986
Tongue: English
Weight: 137 KB
Volume: 3
Category: Article
ISSN: 0740-0020
DOI: 10.1016/s0740-0020(86)80039-9

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