Separation of glucose and fructose by fr
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A. T. C. R. Silva; K. C. L. Martinez; A. B. N. Brito; M. Giulietti
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Article
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2010
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John Wiley and Sons
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English
β 159 KB
π 1 views
## Abstract This work comprises the implementation of a methodology for the study of an industrial crystallization process by freezing and cooling to be applied in the separation of sugars with industrial relevance (glucose and fructose). The main interest is the production of fructose. This sugar