𝔖 Bobbio Scriptorium
✦   LIBER   ✦

Urea and citrus by-product supplementation of straw-based diets for goats: effect on barley straw digestibility

✍ Scribed by J. Madrid; F. Hernández; M.A. Pulgar; J.M. Cid

Book ID
114292088
Publisher
Elsevier Science
Year
1997
Tongue
English
Weight
625 KB
Volume
24
Category
Article
ISSN
0921-4488

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Comparison ofin vitro techniques for pre
Comparison ofin vitro techniques for predicting digestibility of mixed cereal straw and citrus by-product diets in goats
✍ Madrid, Josefa; Hern�ndez, Fuensanta; Meg�as, M Dolores 📂 Article 📅 1999 🏛 John Wiley and Sons 🌐 English ⚖ 127 KB

Prediction of in vivo digestibility of diþ erent übrous feedstuþ s using üve in vitro techniques (rumen ýuid-pepsin, pepsin-cellulase, NDF-cellulase, amylase-NDF-cellulase and rumen ýuid-NDF) was assessed using 13 diþ erent diets. Samples were grouped into four batches : (1) barley straw ; (2) barle