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Up-regulation of activated macrophages in response to degeneration in the taste system: Effects of dietary sodium restriction

โœ Scribed by Lynnette Phillips McCluskey


Book ID
102809621
Publisher
John Wiley and Sons
Year
2004
Tongue
English
Weight
593 KB
Volume
479
Category
Article
ISSN
0021-9967

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Lipopolysaccharide-induced up-regulation
โœ Melissa Ann Cavallin; Lynnette Phillips McCluskey ๐Ÿ“‚ Article ๐Ÿ“… 2005 ๐Ÿ› John Wiley and Sons ๐ŸŒ English โš– 744 KB

Unilateral chorda tympani (CT) nerve section and maintenance on a sodium-restricted diet leads to a rapid decrease in neurophysiological taste responses to sodium in the contralateral, intact CT nerve. Up-regulation of immune function with lipopolysaccharide (LPS; 100 mg i.p.) induces a recovery of