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Unfolding and Refolding of β-Lactoglobulin Subjected to High Hydrostatic Pressure at Different pH Values and Temperatures and Its Influence on Proteolysis

✍ Scribed by Belloque, Josefina; Chicón, Rosa; López-Fandiño, Rosina


Book ID
121297918
Publisher
American Chemical Society
Year
2007
Tongue
English
Weight
169 KB
Volume
55
Category
Article
ISSN
0021-8561

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