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Understanding protein folding via free-energy surfaces from theory and experiment

✍ Scribed by Aaron R Dinner; Andrej Šali; Lorna J Smith; Christopher M Dobson; Martin Karplus

Book ID
114326709
Publisher
Elsevier Science
Year
2000
Tongue
English
Weight
733 KB
Volume
25
Category
Article
ISSN
0968-0004

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