✦ LIBER ✦
Unconventional proteins as aroma precursors. Chemical analysis of the volatile compounds in heated soy, casein, and fish protein model systems
✍ Scribed by Qvist, Ingmar H.; Von Sydow, Erik C. F.
- Book ID
- 126434669
- Publisher
- American Chemical Society
- Year
- 1974
- Tongue
- English
- Weight
- 804 KB
- Volume
- 22
- Category
- Article
- ISSN
- 0021-8561
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