## Abstract Three kinds of demineralized and nonβdemineralized glucoseβgalaktose concentrates obtained from whey or partially refined lactose, were substituted for barley malt in brewers wort. Demineralized concentrates can be substituted for up to 50% of the malt extract in wort without negatively
β¦ LIBER β¦
Ultraviolet lamps used in production of beer
β Scribed by R.H.O.
- Publisher
- Elsevier Science
- Year
- 1942
- Tongue
- English
- Weight
- 49 KB
- Volume
- 233
- Category
- Article
- ISSN
- 0016-0032
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