✦ LIBER ✦
ULTRASOUND-ASSISTED OSMOTIC DEHYDRATION OF CRANBERRIES: EFFECT OF FINISH DRYING METHODS AND ULTRASONIC FREQUENCY ON TEXTURAL PROPERTIES
✍ Scribed by SAMIRA SHAMAEI; ZAHRA EMAM-DJOMEH; SOHRAB MOINI
- Book ID
- 111347110
- Publisher
- John Wiley and Sons
- Year
- 2011
- Tongue
- English
- Weight
- 737 KB
- Volume
- 43
- Category
- Article
- ISSN
- 0022-4901
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