✦ LIBER ✦
Two Methods of Determining Total Phenolic Content of Foods and Juices in a General, Organic, and Biological (GOB) Chemistry Lab
✍ Scribed by Shaver, Lee Alan; Leung, Sam H.; Puderbaugh, Amy; Angel, Stephen A.
- Book ID
- 120054982
- Publisher
- American Chemical Society
- Year
- 2011
- Tongue
- English
- Weight
- 587 KB
- Volume
- 88
- Category
- Article
- ISSN
- 0021-9584
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