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Two-Dimensional Correlation of Fourier Transform Near-Infrared and Fourier Transform Raman Spectra I: Mixtures of Sugar and Protein

โœ Scribed by McClure, William Fred; Maeda, Hisashi; Dong, Jian; Liu, Yongliang; Ozaki, Yukihiro


Book ID
115362872
Publisher
Society for Applied Spectroscopy
Year
1996
Tongue
English
Weight
791 KB
Volume
50
Category
Article
ISSN
0003-7028

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