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Turkey Gizzard Caldesmon Molecular Weight and Shape

โœ Scribed by W.F. Stafford; J.M. Chalovich; P. Graceffa


Book ID
115565108
Publisher
Elsevier Science
Year
1994
Tongue
English
Weight
258 KB
Volume
313
Category
Article
ISSN
0003-9861

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Molecular weight and shape of the phycoc
โœ Masanori Kato; Wylie I. Lee; B. E. Eichinger; J. M. Schurr ๐Ÿ“‚ Article ๐Ÿ“… 1974 ๐Ÿ› Wiley (John Wiley & Sons) ๐ŸŒ English โš– 642 KB

## Abstract The hexamer of phycocyanin from __Phormidium luridum__ has been isolated and purified by ammonium sulfate fractionation and gel chromatography. The protein is characterized by the sedimentation constant __S__ยฐ~20, w~ = 10.2S, the diffusion coefficient __D__~20, w~ = 4.73 ร— 10^โˆ’7^ cm^2^/