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Trypsin inhibitor levels in soy-based infant formulas and commercial soy protein isolates and concentrates

✍ Scribed by Peace, R.W.; Sarwar, G.; Touchburn, S.P.

Book ID: 121989608
Publisher: Elsevier Science
Year: 1992
Tongue: English
Weight: 596 KB
Volume: 25
Category: Article
ISSN: 0963-9969
DOI: 10.1016/0963-9969(92)90155-X

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