Trust and functional foods. New products, old issues

Issues: New and old

📂 Article 📅 2009 🏛 Wiley (John Wiley & Sons) ⚖ 687 KB

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✍ Smith, Jim; Charter, Edward 📂 Article 📅 2010 🏛 Wiley-Blackwell 🌐 English ⚖ 220 KB 👁 2 views

According To An August 2009 Report From Pricewaterhousecoopers, The United States Market For Functional Foods In 2007 Was Us$ 27 Billion. Forecasts Of Growth Range From Between 8.5% And 20% Per Year, Or About Four Times That Of The Food Industry In General. Global Demand By 2013 Is Expected To Be Ab

Food Policy Old and New

✍ Simon Maxwell; Rachel Slater 📂 Article 📅 2003 🏛 John Wiley and Sons 🌐 English ⚖ 226 KB

Food policy old and new

✍ Clare Pettinger RD 📂 Article 📅 2005 🏛 John Wiley and Sons 🌐 English ⚖ 32 KB

New animals, new uses, and old issues

✍ Errol Zeiger; Raymond W. Tennant 📂 Article 📅 1996 🏛 John Wiley and Sons 🌐 English ⚖ 182 KB

Functional Food Product Development (Smi

Functional Food Product Development (Smith/Functional Food Product Development) || Functional and Nutraceutical Lipids

✍ Smith, Jim; Charter, Edward 📂 Article 📅 2010 🏛 Wiley-Blackwell 🌐 English ⚖ 255 KB 👁 2 views

According To An August 2009 Report From Pricewaterhousecoopers, The United States Market For Functional Foods In 2007 Was Us$ 27 Billion. Forecasts Of Growth Range From Between 8.5% And 20% Per Year, Or About Four Times That Of The Food Industry In General. Global Demand By 2013 Is Expected To Be Ab