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Triterpenoid and lignan from the fruits ofCornus kousainhibit the activities of PRL-3 and LDL-Oxidation

✍ Scribed by Dae-Young Lee, Min-Ho Lee, Tae-Sook Jung, Byoung-Mog Kwon, Nam-In Baek, Yeong-Deok Rho

No coin nor oath required. For personal study only.

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