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Transmission of Listeria monocytogenes from raw chicken meat to cooked chicken meat through cutting boards

✍ Scribed by Goh, Sur Guat; Leili, Afsah-Hejri; Kuan, Chee Hao; Loo, Yuet Ying; Lye, Ying Ling; Chang, Wei San; Soopna, Puspanadan; Najwa, Mohd. Shahril; Tang, John Yew Huat; Yaya, Rukayadi; Nishibuchi, Mitsuaki; Nakaguchi, Yoshitsugu; Son, Radu

Book ID: 123187787
Publisher: Elsevier Science
Year: 2014
Tongue: English
Weight: 238 KB
Volume: 37
Category: Article
ISSN: 0956-7135
DOI: 10.1016/j.foodcont.2013.08.030

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