Transformations of cellulose at elevated temperatures Communication 3. Formation of levoglucosan fromβ-d-glucose

✍ Scribed by O. P. Golova; E. A. Andrievskaya; A. M. Pakhomov; N. M. Merlis

• Book ID: 112491807
• Publisher: Springer
• Year: 1957
• Tongue: English
• Weight: 195 KB
• Volume: 6
• Category: Article
• ISSN: 1573-9171
• DOI: 10.1007/bf01173349