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Transfer and adaptation of technology: The dairy industry in Sweden and Uruguay

✍ Scribed by Thomas Sterner; Ruben Tansini

Publisher
Springer
Year
1994
Tongue
English
Weight
1012 KB
Volume
5
Category
Article
ISSN
0895-562X

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This short paper reports the results of a survey of expert opinion aimed at assessing the impact of new technologies introduced to the dairy industry over the past 20 years and new technologies expected over the coming 5-10 years, on production costs of different sized firms. While recognising that