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Transcriptomic and Metabonomic Profiling Reveal Synergistic Effects of Quercetin and Resveratrol Supplementation in High Fat Diet Fed Mice

✍ Scribed by Zhou, Mingmei; Wang, Shidong; Zhao, Aihua; Wang, Ke; Fan, Ziquan; Yang, Hongzhou; Liao, Wen; Bao, Si; Zhao, Linjing; Zhang, Yinan; Yang, Yongqing; Qiu, Yunping; Xie, Guoxiang; Li, Houkai; Jia, Wei


Book ID
120066667
Publisher
American Chemical Society
Year
2012
Tongue
English
Weight
659 KB
Volume
11
Category
Article
ISSN
1535-3893

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BACKGROUND: Stevia (Stevia rebaudiana Bertoni) is a non-caloric natural-source alternative to artificially produced sugar substitutes. This study investigated the effect of stevia extract on lipid profiles in C57BL/6J mice. Forty mice were divided into four groups: N-C (normal diet and distilled wat