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Toxicological analysis points to a lower tolerable daily intake of melamine in food

✍ Scribed by D.P.H. Hsieh; C.F. Chiang; P.H. Chiang; C.P. Wen


Book ID
113965455
Publisher
Elsevier Science
Year
2009
Tongue
English
Weight
149 KB
Volume
55
Category
Article
ISSN
0273-2300

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