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Total phenolic content and antioxidant activity of different streams resulting from pilot-plant processes to obtain Amaranthus mantegazzianus protein concentrates

✍ Scribed by Castel, Virginia; Andrich, Oscar; Netto, Flávia M.; Santiago, Liliana G.; Carrara, Carlos R.


Book ID
121456414
Publisher
Elsevier Science
Year
2014
Tongue
English
Weight
412 KB
Volume
122
Category
Article
ISSN
0260-8774

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